Good Morning Housewives!
Today’s recipe is zucchini pie. This dish is great for parties or as a holiday side dish. It can be served hot or cold. I often get asked to bring this dish to parties I’m invited to. I am also asked to share this recipe a lot so I thought it was time to share this one with all of you! Hope you enjoy it as much as my friends and family do!
- 3 cups of zucchini (Fresh or Frozen) I usually use fresh.
- 1 onion chopped
- 3 eggs
- 1 cup of Bisquick
- 1/2 cup vegetable oil
- 1/2 cup parmesan cheese
- 1/2 teaspoon marjoram
- Shake or 2 of parsley flakes
- Shake of Pepper
- 2 handfuls of shredded cheddar cheese
Mix ingredients in a bowl. Pour in baking dish. Bake at 350 for 30-40 minutes until golden brown.
Cool and Enjoy!
RHC